Food Name	Lysine	View Nutrition Facts
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, choice, raw	1.925G	View
Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, raw	1.925G	View
Pork, fresh, loin, country-style ribs, separable lean only, raw	1.925G	View
Chicken, roasting, meat and skin and giblets and neck, cooked, roasted	1.925G	View
Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked	1.924G	View
Pork, Leg Cap Steak, boneless, separable lean and fat, raw	1.924G	View
Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, choice, raw	1.922G	View
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted	1.922G	View
Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, raw	1.921G	View
Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, unheated	1.919G	View
Lamb, Australian, imported, fresh, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, cooked, broiled	1.918G	View
Pork, cured, ham with natural juices, shank, bone-in, separable lean and fat, heated, roasted	1.918G	View
Pork, cured, ham with natural juices, rump, bone-in, separable lean only, unheated	1.918G	View
Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw	1.917G	View
Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, raw	1.917G	View
Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, raw	1.917G	View
Beef, New Zealand, imported, manufacturing beef, cooked, boiled	1.917G	View
Fish, trout, rainbow, farmed, raw	1.916G	View
Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw	1.916G	View
Pork, fresh, loin, tenderloin, separable lean and fat, raw	1.915G	View
Food name	Action