Food Name	Lysine	View Nutrition Facts
Squab, (pigeon), light meat without skin, raw	1.905G	View
Emu, inside drums, cooked, broiled	1.905G	View
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw	1.904G	View
Restaurant, family style, chicken tenders	1.903G	View
Ostrich, oyster, raw	1.903G	View
Fish, salmon, king, with skin, kippered, (Alaska Native)	1.902G	View
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted	1.902G	View
Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw	1.901G	View
Veal, variety meats and by-products, tongue, cooked, braised	1.901G	View
Fish, sturgeon, mixed species, cooked, dry heat	1.901G	View
Pork, fresh, loin, blade (chops or roasts), boneless, separable lean only, raw	1.899G	View
Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw	1.899G	View
Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw	1.899G	View
Pork, fresh, loin, sirloin (chops or roasts), bone-in, separable lean and fat, raw	1.899G	View
Chicken, broilers or fryers, thigh, meat and skin, cooked, stewed	1.898G	View
Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, select, raw	1.898G	View
Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, choice, raw	1.897G	View
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 0" fat, choice, cooked, roasted	1.897G	View
Lamb, New Zealand, imported, flap, boneless, separable lean only, raw	1.897G	View
Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked	1.895G	View
Food name	Action