Food Name	Lysine	View Nutrition Facts
Beef, Australian, imported, grass-fed, round, bottom round steak/roast, boneless, separable lean and fat, raw	1.876G	View
Beef, Australian, imported, grass-fed, loin, tenderloin steak/roast, boneless, separable lean only, raw	1.876G	View
Beef, round, bottom round, roast, separable lean only, trimmed to 1/8" fat, select, raw	1.875G	View
Chicken, liver, all classes, cooked, simmered	1.875G	View
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted	1.875G	View
Chicken, stewing, giblets, cooked, simmered	1.875G	View
Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, select, raw	1.874G	View
Salami, dry or hard, pork, beef	1.874G	View
Peanut flour, defatted	1.874G	View
Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean and fat, cooked, slow roasted	1.873G	View
Pork, cured, ham with natural juices, shank, bone-in, separable lean and fat, unheated	1.873G	View
Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, raw	1.872G	View
Lamb, New Zealand, imported, loin, boneless, separable lean and fat, raw	1.872G	View
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted	1.872G	View
Pork, cured, ham with natural juices, spiral slice, boneless, separable lean and fat, heated, roasted	1.871G	View
Game meat, antelope, raw	1.871G	View
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, choice, raw	1.87G	View
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw	1.87G	View
Fish, salmon, Atlantic, farmed, raw	1.87G	View
Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw	1.87G	View
Food name	Action