Food filtered by Methionine Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Methionine View Nutrition Facts
Fish, ocean perch, Atlantic, raw 0.488G View
Lamb, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, raw 0.487G View
Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades, raw 0.487G View
Mollusks, scallop, (bay and sea), cooked, steamed 0.487G View
Chicken, broilers or fryers, neck, meat only, raw 0.486G View
APPLEBEE'S, chicken tenders, from kids' menu 0.486G View
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, choice, raw 0.486G View
Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, prime, raw 0.486G View
Fish, herring, Pacific, raw 0.485G View
Lamb, foreshank, separable lean and fat, trimmed to 1/8" fat, choice, raw 0.485G View
Pork, fresh, composite of trimmed leg, loin, shoulder, and spareribs, (includes cuts to be cured), separable lean and fat, raw 0.485G View
Lamb, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, raw 0.485G View
Fish, catfish, channel, wild, raw 0.485G View
Fish, cisco, smoked 0.484G View
Turkey, gizzard, all classes, raw 0.483G View
Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw 0.483G View
Spices, mustard seed, ground 0.483G View
Beef, Australian, imported, Wagyu, loin, top loin steak/roast, boneless, separable lean and fat, Aust. marble score 4/5, raw 0.483G View
Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated 0.482G View
Chicken, broilers or fryers, meat and skin and giblets and neck, raw 0.482G View
Food nameAction