Food filtered by Methionine Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Methionine View Nutrition Facts
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled 0.562G View
Chicken, broilers or fryers, dark meat, thigh, meat only, raw 0.562G View
Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, raw 0.561G View
Chicken, dark meat, thigh, meat and skin, with added solution, cooked, braised 0.561G View
Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, choice, raw 0.561G View
Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type) 0.561G View
Seeds, sesame seed kernels, toasted, without salt added (decorticated) 0.56G View
Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, choice, raw 0.56G View
Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 0.56G View
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, select, raw 0.56G View
Seeds, sesame seed kernels, toasted, with salt added (decorticated) 0.56G View
Fish, haddock, raw 0.56G View
Fish, whitefish, eggs (Alaska Native) 0.56G View
Seeds, sesame seeds, whole, roasted and toasted 0.56G View
Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw 0.56G View
Seeds, sesame meal, partially defatted 0.56G View
Fish, flatfish (flounder and sole species), cooked, dry heat 0.56G View
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw 0.559G View
Veal, rib, separable lean and fat, cooked, roasted 0.559G View
Fish, scup, raw 0.559G View
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