Food Name	Proline	View Nutrition Facts
Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, braised	1.221G	View
Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted	1.221G	View
Lamb, variety meats and by-products, liver, cooked, pan-fried	1.221G	View
Turkey, whole, meat and skin, raw	1.22G	View
Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted	1.22G	View
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked	1.22G	View
Pork, cured, feet, pickled	1.22G	View
Fish, salmon, red, canned, bones removed (Alaska Native)	1.22G	View
Chicken, broilers or fryers, neck, meat and skin, cooked simmered	1.219G	View
Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled	1.218G	View
Ostrich, outside strip, raw	1.218G	View
Mollusks, octopus, common, cooked, moist heat	1.217G	View
Game meat, bison, ground, cooked, pan-broiled	1.217G	View
Popovers, dry mix, unenriched	1.216G	View
Beef, ground, 70% lean meat / 30% fat, loaf, cooked, baked	1.216G	View
Popovers, dry mix, enriched	1.216G	View
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 0" fat, choice, cooked, roasted	1.216G	View
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 0" fat, select, cooked, roasted	1.216G	View
Veal, foreshank, osso buco, separable lean only, cooked, braised	1.216G	View
Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled	1.216G	View
Food name	Action