Food Name	Protein	View Nutrition Facts
Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled	27.86G	View
Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, broiled	27.83G	View
Pork, fresh, loin, country-style ribs, separable lean only, bone-in, cooked, broiled	27.83G	View
Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled	27.82G	View
Pork, cured, ham, center slice, country-style, separable lean only, raw	27.8G	View
Beef, New Zealand, imported, cube roll, separable lean and fat, cooked, fast roasted	27.79G	View
Chicken, broilers or fryers, back, meat and skin, cooked, fried, flour	27.79G	View
Pork, fresh, loin, sirloin (roasts), bone-in, separable lean only, cooked, roasted	27.78G	View
Beef, flank, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled	27.78G	View
Beef, round, bottom round, roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted	27.76G	View
Pork, cured, ham with natural juices, slice, bone-in, separable lean only, heated, pan-broil	27.75G	View
Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted	27.75G	View
Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, cooked, braised	27.75G	View
Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled	27.74G	View
Pork, fresh, loin, country-style ribs, separable lean only, cooked, braised	27.74G	View
Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned	27.73G	View
Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled	27.71G	View
Turkey, thigh, from whole bird, meat only, roasted	27.71G	View
Turkey, whole, dark meat, cooked, roasted	27.71G	View
Chicken, broiler, rotisserie, BBQ, drumstick, meat only	27.71G	View
Food name	Action