Food Name	Protein	View Nutrition Facts
Pork, cured, ham with natural juices, slice, boneless, separable lean and fat, heated, pan-broil	20.89G	View
Pork, fresh, spareribs, separable lean and fat, cooked, roasted	20.89G	View
Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, raw	20.88G	View
Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, cooked, slow roasted	20.88G	View
Turkey, whole, meat only, with added solution, raw	20.87G	View
Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, select, raw	20.87G	View
Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw	20.87G	View
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled	20.86G	View
Lamb, New Zealand, imported, loin saddle, separable lean only, raw	20.86G	View
Fish, sardine, Pacific, canned in tomato sauce, drained solids with bone	20.86G	View
Beef, Australian, imported, grass-fed, loin, tenderloin steak/roast, boneless, separable lean only, raw	20.85G	View
Beef, ground, 93% lean meat / 7% fat, raw	20.85G	View
Chicken, broilers or fryers, breast, meat and skin, raw	20.85G	View
Pork loin, fresh, backribs, bone-in, raw, lean only	20.85G	View
Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, raw	20.83G	View
Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, choice, raw	20.8G	View
KFC, Fried Chicken, EXTRA CRISPY, Wing, meat and skin with breading	20.8G	View
Pork, cured, ham -- water added, slice, bone-in, separable lean and fat, heated, pan-broil	20.8G	View
Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, select, raw	20.8G	View
Turkey, retail parts, breast, meat and skin, with added solution, raw	20.79G	View
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