Food Name	Protein	View Nutrition Facts
Cheese, American, nonfat or fat free	21.05G	View
Nuts, pistachio nuts, dry roasted, with salt added	21.05G	View
Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw	21.05G	View
Nuts, pistachio nuts, dry roasted, without salt added	21.05G	View
Beef, New Zealand, imported, tenderloin, separable lean and fat, raw	21.04G	View
Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw	21.03G	View
Fish, herring, Pacific, cooked, dry heat	21.01G	View
Lamb, New Zealand, imported, testes, cooked, soaked and fried	21.01G	View
Lamb, Australian, imported, fresh, loin, separable lean only, trimmed to 1/8" fat, raw	21G	View
Meatballs, meatless	21G	View
Walrus, liver, raw (Alaska Native)	21G	View
Vegetarian meatloaf or patties	21G	View
Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, select, raw	20.98G	View
Fish, shark, mixed species, raw	20.98G	View
Veal, leg (top round), separable lean and fat, raw	20.98G	View
Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean and fat, trimmed to 1/8" fat, raw	20.97G	View
Beans, pink, mature seeds, raw	20.96G	View
Nuts, almond butter, plain, without salt added	20.96G	View
Nuts, almonds, dry roasted, without salt added	20.96G	View
Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw	20.96G	View
Food name	Action