Food filtered by Serine Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Serine View Nutrition Facts
Pork, fresh, shoulder, blade, boston (roasts), separable lean only, cooked, roasted 1G View
Fish, tilefish, cooked, dry heat 0.999G View
Fish, whitefish, mixed species, cooked, dry heat 0.999G View
Turkey, ground, fat free, raw 0.998G View
Nuts, cashew nuts, oil roasted, with salt added 0.997G View
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised 0.997G View
Chicken, broilers or fryers, back, meat and skin, cooked, fried, flour 0.997G View
Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, choice, raw 0.997G View
Chicken, broilers or fryers, breast, meat only, cooked, stewed 0.997G View
Nuts, cashew nuts, oil roasted, without salt added 0.997G View
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, choice, raw 0.997G View
Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw 0.996G View
Chicken, dark meat, thigh, meat only, with added solution, cooked, roasted 0.996G View
Pork, cured, ham, slice, bone-in, separable lean and fat, heated, pan-broil 0.996G View
Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled 0.996G View
Chicken, broilers or fryers, meat only, cooked, roasted 0.995G View
Lamb, Australian, imported, fresh, rack, roast, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, roasted 0.995G View
Lamb, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 0.994G View
Chicken, broilers or fryers, light meat, meat only, cooked, stewed 0.994G View
Beef, short loin, t-bone steak, separable lean only, trimmed to 0" fat, select, cooked, broiled 0.994G View
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