Food Name	Serine	View Nutrition Facts
Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw	0.867G	View
Beef, variety meats and by-products, spleen, cooked, braised	0.867G	View
Ostrich, top loin, raw	0.867G	View
Crustaceans, shrimp, mixed species, canned	0.866G	View
Turkey, all classes, leg, meat and skin, raw	0.866G	View
Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw	0.866G	View
Restaurant, Mexican, cheese quesadilla	0.866G	View
Beef, round, knuckle, tip side, steak, separable lean and fat , trimmed to 0" fat, select, raw	0.865G	View
Chicken, broiler, rotisserie, BBQ, thigh, meat and skin	0.865G	View
Pork sausage, link/patty, reduced fat, cooked, pan-fried	0.865G	View
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, choice, raw	0.865G	View
Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted	0.865G	View
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted	0.864G	View
Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw	0.864G	View
Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw	0.863G	View
Pork, cured, ham -- water added, slice, bone-in, separable lean only, heated, pan-broil	0.863G	View
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted	0.863G	View
Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw	0.863G	View
Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean only, cooked, slow roasted	0.862G	View
Ostrich, oyster, raw	0.862G	View
Food name	Action