Food filtered by Total lipid (fat) Nutrients

Food filtered by Total lipid (fat) Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Total lipid (fat) View Nutrition Facts
Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice, raw 18.44G View
Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, raw 18.43G View
Pepperidge Farm, Goldfish, Baked Snack Crackers, Original 18.42G View
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised 18.42G View
Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled 18.39G View
Restaurant, Latino, empanadas, beef, prepared 18.37G View
APPLEBEE'S, mozzarella sticks 18.37G View
Chicken, broilers or fryers, dark meat, meat and skin, raw 18.34G View
Cereals ready-to-eat, NATURE'S PATH, Organic FLAX PLUS, Pumpkin Granola 18.33G View
Sauce, cheese sauce mix, dry 18.33G View
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw 18.33G View
Candies, NESTLE, BUTTERFINGER Crisp 18.33G View
Restaurant, family style, fried mozzarella sticks 18.33G View
Pork, fresh, loin, country-style ribs, separable lean and fat, boneless, cooked, roasted 18.31G View
Sweet rolls, cheese 18.3G View
Croutons, seasoned 18.3G View
Doughnuts, french crullers, glazed 18.3G View
Cookies, oatmeal sandwich, with creme filling 18.29G View
Lamb, New Zealand, imported, rack - partly frenched, separable lean and fat, cooked, fast roasted 18.29G View
Beef, ground, 75% lean meat / 25% fat, crumbles, cooked, pan-browned 18.21G View
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