Food filtered by Total lipid (fat) Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Total lipid (fat) View Nutrition Facts
Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, braised 11.29G View
Pillsbury, Cinnamon Rolls with Icing, refrigerated dough 11.27G View
PIZZA HUT 14" Cheese Pizza, Pan Crust 11.25G View
OLIVE GARDEN, chicken parmigiana without pasta 11.23G View
Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked 11.22G View
Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted 11.2G View
Duck, domesticated, meat only, cooked, roasted 11.2G View
Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, cooked, fast roasted 11.2G View
Strudel, apple 11.2G View
CHICK-FIL-A, Chick-n-Strips 11.2G View
DOMINO'S 14" Sausage Pizza, Classic Hand-Tossed Crust 11.2G View
POPEYES, Spicy Chicken Strips, analyzed 2006 11.2G View
Fast foods, chicken fillet sandwich, plain with pickles 11.19G View
Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised 11.19G View
CHICK-FIL-A, chicken sandwich 11.19G View
Chicken, broilers or fryers, back, meat only, cooked, stewed 11.19G View
POPEYES, Coleslaw 11.18G View
DOMINO'S 14" Pepperoni Pizza, Classic Hand-Tossed Crust 11.18G View
Beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled 11.18G View
Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled 11.16G View
Food nameAction