Food filtered by Total lipid (fat) Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Total lipid (fat) View Nutrition Facts
Chicken, broilers or fryers, light meat, meat and skin, raw 11.07G View
Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted 11.07G View
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled 11.07G View
Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled 11.06G View
CARRABBA'S ITALIAN GRILL, lasagne 11.06G View
Cereals ready-to-eat, QUAKER, Natural Granola Apple Cranberry Almond 11.06G View
Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled 11.05G View
ON THE BORDER, soft taco with ground beef, cheese and lettuce 11.05G View
Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean and fat, raw 11.04G View
Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry) 11.03G View
Biscuits, plain or buttermilk, frozen, baked 11.03G View
Cereals, QUAKER, oatmeal, REAL MEDLEYS, cherry pistachio, dry 11.02G View
Pork, cured, ham -- water added, shank, bone-in, separable lean and fat, unheated 11.02G View
Ice creams, chocolate 11G View
Ice creams, vanilla 11G View
Pie, apple, commercially prepared, enriched flour 11G View
Pie, apple, commercially prepared, unenriched flour 11G View
Natto 11G View
Pie, cherry, commercially prepared 11G View
Oil, industrial, palm kernel (hydrogenated), filling fat 100G View
Food nameAction