Food filtered by Total lipid (fat) Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Total lipid (fat) View Nutrition Facts
Ice creams, BREYERS, No Sugar Added, Chocolate Caramel 5.8G View
Soup, cheese, canned, prepared with equal volume milk 5.8G View
Bread, roll, Mexican, bollilo 5.8G View
Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, select, raw 5.79G View
Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled 5.79G View
Potatoes, french fried, cottage-cut, salt not added in processing, frozen, as purchased 5.78G View
Milk, buttermilk, dried 5.78G View
Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, raw 5.78G View
Soup, cream of chicken, canned, condensed 5.77G View
Fish, salmon, red, canned, bones removed (Alaska Native) 5.76G View
Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, raw 5.75G View
Pork, cured, ham with natural juices, spiral slice, boneless, separable lean and fat, unheated 5.75G View
Ice creams, chocolate, light, no sugar added 5.74G View
Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw 5.74G View
Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw 5.74G View
Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, grilled 5.73G View
Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, raw 5.73G View
Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, cooked, broiled 5.73G View
Turkey, fryer-roasters, meat and skin, cooked, roasted 5.72G View
Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled 5.72G View
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