Food filtered by Total lipid (fat) Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Total lipid (fat) View Nutrition Facts
Sauce, horseradish 50.89G View
Seeds, sesame butter, paste 50.87G View
Peanut butter, smooth, vitamin and mineral fortified 50.81G View
Veal, seam fat only, cooked 50.17G View
Salad dressing, home recipe, vinegar and oil 50.1G View
Nuts, mixed nuts, oil roasted, without peanuts, lightly salted 50G View
Nuts, beechnuts, dried 50G View
Margarine-like, vegetable oil-butter spread, reduced calorie, tub, with salt 50G View
Tart, breakfast, low fat 5.99G View
Macaroni and Cheese, canned, microwavable 5.99G View
Fast foods, sundae, caramel 5.98G View
Duck, young duckling, domesticated, White Pekin, leg, meat only, bone in, cooked without skin, braised 5.96G View
Duck, domesticated, meat only, raw 5.95G View
Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised 5.95G View
Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, raw 5.94G View
Beef, ground, 95% lean meat / 5% fat, patty, cooked, pan-broiled 5.94G View
Fish, catfish, channel, farmed, raw 5.94G View
Fish, salmon, coho, wild, raw 5.93G View
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, raw 5.93G View
Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted 5.92G View
Food nameAction