Food filtered by Total lipid (fat) Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Total lipid (fat) View Nutrition Facts
Beef, Australian, imported, grass-fed, round, top round cap-off steak/roast, boneless, separable lean and fat, raw 4.4G View
Bread, raisin, unenriched 4.4G View
Bread, oat bran 4.4G View
Bread, raisin, enriched 4.4G View
Vitasoy USA, Organic Nasoya Firm Tofu 4.4G View
Fish, whitefish, broad, liver (Alaska Native) 4.4G View
Pork, fresh, variety meats and by-products, liver, cooked, braised 4.4G View
Salad dressing, caesar, low calorie 4.4G View
Puddings, banana, dry mix, instant, with added oil 4.4G View
Pork, cured, ham -- water added, whole, boneless, separable lean only, heated, roasted 4.39G View
Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, select, cooked, roasted 4.38G View
Milk, human, mature, fluid 4.38G View
Pork, cured, ham with natural juices, slice, bone-in, separable lean only, heated, pan-broil 4.38G View
Rolls, hamburger or hot dog, whole wheat 4.38G View
Game meat, boar, wild, cooked, roasted 4.38G View
Candies, MARS SNACKFOOD US, SKITTLES Original Bite Size Candies 4.37G View
Pork, fresh, variety meats and by-products, heart, raw 4.36G View
Spices, dill weed, dried 4.36G View
Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled 4.36G View
Beef, New Zealand, imported, inside, raw 4.36G View
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