Food Name	Tyrosine	View Nutrition Facts
Beef, New Zealand, imported, flank, separable lean only, cooked, braised	1.034G	View
Pork, fresh, loin, tenderloin, separable lean and fat, cooked, broiled	1.034G	View
Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled	1.034G	View
Veal, rib, separable lean and fat, cooked, braised	1.034G	View
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, select, cooked	1.033G	View
Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled	1.032G	View
Chicken, broilers or fryers, meat only, cooked, fried	1.031G	View
Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, select, cooked, roasted	1.03G	View
Pork, fresh, leg (ham), shank half, separable lean and fat, cooked, roasted	1.029G	View
Beef, variety meats and by-products, liver, cooked, pan-fried	1.029G	View
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, all grades, cooked	1.029G	View
Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw	1.029G	View
Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled	1.028G	View
Snacks, soy chips or crisps, salted	1.028G	View
Chicken, broilers or fryers, wing, meat only, cooked, roasted	1.028G	View
Chicken, stewing, meat only, cooked, stewed	1.027G	View
Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, cooked	1.027G	View
Game meat, bison, top round, separable lean only, 1" steak, cooked, broiled	1.027G	View
Turkey, ground, fat free, patties, broiled	1.027G	View
Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, choice, cooked, braised	1.026G	View
Food name	Action