Food Name	Tyrosine	View Nutrition Facts
Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, broiled	0.981G	View
Chicken, broilers or fryers, breast, meat and skin, cooked, roasted	0.98G	View
Pork, fresh, blade, (chops), boneless, separable lean and fat, cooked, broiled	0.98G	View
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, cooked, braised	0.98G	View
Beef, rib, shortribs, separable lean only, choice, cooked, braised	0.98G	View
Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled	0.98G	View
Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled	0.979G	View
Chicken, broilers or fryers, breast, meat only, cooked, stewed	0.978G	View
Chicken, broilers or fryers, dark meat, meat only, cooked, fried	0.978G	View
Turkey, all classes, back, meat and skin, cooked, roasted	0.978G	View
Chicken, broilers or fryers, meat only, cooked, roasted	0.977G	View
Beef, plate, inside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled	0.977G	View
Beef, round, top round steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled	0.977G	View
Nuts, butternuts, dried	0.977G	View
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised	0.977G	View
Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw	0.977G	View
Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled	0.977G	View
Game meat, caribou, cooked, roasted	0.976G	View
Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled	0.976G	View
Lamb, New Zealand, imported, breast, separable lean only, cooked, braised	0.976G	View
Food name	Action