Food Name	Tyrosine	View Nutrition Facts
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled	0.949G	View
Veal, loin, chop, separable lean only, cooked, grilled	0.949G	View
Beef, brisket, whole, separable lean only, trimmed to 0" fat, all grades, cooked, braised	0.948G	View
Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled	0.948G	View
Lamb, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, cooked	0.948G	View
Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, cooked, braised	0.948G	View
Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted	0.947G	View
Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted	0.947G	View
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled	0.946G	View
Chicken, heart, all classes, cooked, simmered	0.946G	View
Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted	0.945G	View
Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled	0.945G	View
Lamb, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, cooked, broiled	0.944G	View
Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, cooked, broiled	0.944G	View
Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled	0.944G	View
Beef, chuck, top blade, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled	0.944G	View
Ostrich, inside leg, cooked	0.943G	View
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled	0.943G	View
Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled	0.943G	View
Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled	0.943G	View
Food name	Action