Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8"fat, choice, cooked, broiled
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0.901G
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Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw
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0.901G
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Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled
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0.9G
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Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised
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0.9G
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Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, cooked
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0.9G
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Pork, cured, ham with natural juices, slice, bone-in, separable lean only, heated, pan-broil
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0.9G
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Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised
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0.9G
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Chicken, broilers or fryers, breast, meat and skin, cooked, stewed
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0.9G
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Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, choice, raw
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0.899G
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Fish, trout, mixed species, cooked, dry heat
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0.899G
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Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean only, trimmed to 1/8" fat, cooked, broiled
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0.899G
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Chicken, broilers or fryers, back, meat and skin, cooked, fried, flour
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0.899G
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Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, select, raw
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0.899G
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Chicken, broilers or fryers, leg, meat only, cooked, roasted
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0.899G
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Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted
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0.899G
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Veal, leg (top round), separable lean only, cooked, pan-fried, breaded
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0.899G
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Veal, breast, point half, boneless, separable lean and fat, cooked, braised
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0.898G
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Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, cooked
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0.898G
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Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw
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0.898G
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Lamb, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
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0.898G
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