Food Name	Tyrosine	View Nutrition Facts
Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw	0.781G	View
Beef, ground, 70% lean meat / 30% fat, patty, cooked, broiled	0.78G	View
Chicken, stewing, light meat, meat only, raw	0.78G	View
Pork, fresh, loin, sirloin (chops or roasts), bone-in, separable lean and fat, raw	0.779G	View
Pork, fresh, variety meats and by-products, pancreas, raw	0.778G	View
Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw	0.778G	View
Pork, fresh, shoulder, whole, separable lean and fat, cooked, roasted	0.778G	View
Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw	0.778G	View
Lamb, variety meats and by-products, heart, cooked, braised	0.778G	View
Fish, herring, Atlantic, cooked, dry heat	0.778G	View
Veal, ground, cooked, broiled	0.777G	View
Beef, chuck for stew, separable lean and fat, select, raw	0.777G	View
Beef, Australian, imported, grass-fed, loin, top sirloin cap-off steak/roast, boneless, separable lean only, raw	0.777G	View
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, select, raw	0.777G	View
Turkey, whole, dark meat, meat and skin, cooked, roasted	0.776G	View
Beef, ground, 90% lean meat / 10% fat, patty, cooked, pan-broiled	0.776G	View
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted	0.776G	View
Pork, fresh, enhanced, loin, tenderloin, separable lean only, raw	0.776G	View
Beef, ground, 80% lean meat / 20% fat, loaf, cooked, baked	0.776G	View
Game meat, antelope, raw	0.776G	View
Food name	Action