Food filtered by Tyrosine Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Tyrosine View Nutrition Facts
Game meat, rabbit, wild, raw 0.776G View
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled 0.776G View
Turkey, dark meat, meat only, with added solution, cooked, roasted 0.775G View
Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled 0.775G View
Turkey, drumstick, from whole bird, meat only, with added solution, roasted 0.775G View
Turkey, thigh, from whole bird, meat only, with added solution, roasted 0.775G View
Turkey, whole, giblets, cooked, simmered 0.774G View
Veal, variety meats and by-products, tongue, cooked, braised 0.774G View
Fish, trout, rainbow, wild, cooked, dry heat 0.774G View
Beef, Australian, imported, grass-fed, loin, top loin steak/roast, boneless, separable lean only, raw 0.773G View
Pheasant, raw, meat only 0.773G View
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted 0.773G View
Pork, cured, ham, shank, bone-in, separable lean only, unheated 0.772G View
Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean and fat, raw 0.772G View
Turkey, retail parts, wing, meat only, raw 0.772G View
Fish, carp, cooked, dry heat 0.772G View
Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, roasted 0.771G View
Lamb, variety meats and by-products, spleen, cooked, braised 0.771G View
Cowpeas, catjang, mature seeds, raw 0.771G View
Beef, chuck for stew, separable lean and fat, all grades, raw 0.771G View
Food nameAction