Cheese, mozzarella, part skim milk
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1.517G
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Game meat, boar, wild, cooked, roasted
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1.517G
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Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised
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1.516G
|
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Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled
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1.516G
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Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted
|
1.516G
|
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Goose, domesticated, meat only, cooked, roasted
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1.516G
|
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Chicken, broilers or fryers, meat only, cooked, fried
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1.516G
|
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Lamb, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, cooked, broiled
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1.515G
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Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
|
1.515G
|
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Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled
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1.515G
|
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Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled
|
1.515G
|
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Veal, leg (top round), separable lean and fat, cooked, pan-fried, breaded
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1.512G
|
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Veal, shoulder, blade chop, separable lean only, cooked, grilled
|
1.511G
|
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Chicken, broilers or fryers, wing, meat only, cooked, roasted
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1.511G
|
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Cheese, Mexican blend
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1.511G
|
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Lupins, mature seeds, raw
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1.51G
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Beef, variety meats and by-products, spleen, cooked, braised
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1.51G
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Spices, mustard seed, ground
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1.509G
|
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Duck, young duckling, domesticated, White Pekin, leg, meat only, bone in, cooked without skin, braised
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1.509G
|
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Chicken, stewing, meat only, cooked, stewed
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1.509G
|
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