Food Name	Alanine	View Nutrition Facts
Beef, ground, 93% lean meat / 7% fat, crumbles, cooked, pan-browned	1.808G	View
Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted	1.808G	View
Veal, variety meats and by-products, heart, cooked, braised	1.808G	View
Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled	1.807G	View
Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, all grades, cooked, grilled	1.806G	View
Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted	1.806G	View
Turkey, ground, fat free, patties, broiled	1.805G	View
Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled	1.805G	View
Veal, breast, whole, boneless, separable lean only, cooked, braised	1.805G	View
Mollusks, octopus, common, cooked, moist heat	1.804G	View
Ostrich, top loin, cooked	1.804G	View
Chicken, stewing, light meat, meat only, cooked, stewed	1.803G	View
Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled	1.803G	View
Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, cooked, grilled	1.803G	View
Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled	1.802G	View
Pork, ground, 96% lean / 4% fat, cooked, crumbles	1.8G	View
Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, select, cooked, roasted	1.799G	View
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled	1.798G	View
Beef, New Zealand, imported, brisket point end, separable lean only, cooked, braised	1.796G	View
Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted	1.795G	View
Food name	Action