Food filtered by Alanine Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Alanine View Nutrition Facts
Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled 1.784G View
Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled 1.783G View
Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, grilled 1.783G View
Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised 1.782G View
Beef, ground, 90% lean meat / 10% fat, crumbles, cooked, pan-browned 1.781G View
Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled 1.781G View
Turkey, retail parts, breast, meat only, cooked, roasted 1.781G View
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean only, cooked 1.78G View
Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled 1.778G View
Spices, parsley, dried 1.778G View
Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised 1.778G View
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, select, cooked, braised 1.777G View
Beef, chuck, clod steak, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised 1.777G View
Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, braised 1.776G View
Beef, round, full cut, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled 1.776G View
Turkey, retail parts, wing, meat and skin, cooked, roasted 1.775G View
Beef, chuck, under blade pot roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised 1.773G View
Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled 1.773G View
Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled 1.772G View
Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised 1.772G View
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