Food Name	Alanine	View Nutrition Facts
Game meat, elk, tenderloin, separable lean only, cooked, broiled	1.717G	View
Game meat, antelope, cooked, roasted	1.716G	View
Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, broiled	1.716G	View
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised	1.715G	View
Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, roasted	1.715G	View
Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted	1.713G	View
Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled	1.713G	View
Pork, fresh, leg (ham), whole, separable lean only, cooked, roasted	1.713G	View
Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled	1.711G	View
Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled	1.71G	View
Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted	1.71G	View
Lamb, variety meats and by-products, spleen, cooked, braised	1.71G	View
Beef, ground, 95% lean meat / 5% fat, loaf, cooked, baked	1.709G	View
Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted	1.707G	View
Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted	1.707G	View
Lamb, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised	1.706G	View
Fish, tuna, skipjack, fresh, cooked, dry heat	1.706G	View
Turkey, Ground, cooked	1.706G	View
Lamb, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised	1.706G	View
Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted	1.705G	View
Food name	Action