Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
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1.705G
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Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled
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1.703G
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Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, cooked, braised
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1.703G
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Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, cooked, grilled
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1.702G
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Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled
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1.702G
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Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
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1.702G
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Lamb, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
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1.702G
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Beef, round, bottom round, roast, separable lean only, trimmed to 1/8" fat, all grades, cooked
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1.702G
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Beef, flank, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled
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1.7G
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Seeds, safflower seed meal, partially defatted
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1.7G
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Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled
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1.699G
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Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled
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1.699G
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Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, select, cooked, roasted
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1.698G
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Pork, fresh, loin, sirloin (roasts), boneless, separable lean and fat, cooked, roasted
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1.697G
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Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, cooked, braised
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1.697G
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Lamb, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, cooked
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1.697G
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Bison, ground, grass-fed, cooked
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1.696G
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Salmon, sockeye, canned, drained solids, without skin and bones
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1.696G
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Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted
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1.695G
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Beef, flank, steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled
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1.695G
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