Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, with added solution, cooked, braised
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1.517G
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Turkey, retail parts, thigh, meat only, cooked, roasted
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1.517G
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Pork, fresh, loin, blade (roasts), boneless, separable lean and fat, cooked, roasted
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1.517G
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Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, select, raw
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1.516G
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Lamb, variety meats and by-products, heart, cooked, braised
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1.516G
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Veal, shoulder, arm, separable lean and fat, cooked, roasted
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1.515G
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Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, broiled
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1.514G
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Pork, fresh, variety meats and by-products, heart, cooked, braised
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1.514G
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Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled
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1.514G
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Turkey, whole, dark meat, meat and skin, cooked, roasted
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1.513G
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Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, cooked, roasted
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1.513G
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Pork, fresh, loin, country-style ribs, separable lean and fat, boneless, cooked, roasted
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1.512G
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Seeds, cottonseed kernels, roasted (glandless)
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1.512G
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Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled
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1.511G
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POPEYES, Fried Chicken, Mild, Drumstick, meat only, skin and breading removed
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1.51G
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Lamb, New Zealand, imported, fore-shank, separable lean and fat, cooked, braised
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1.509G
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Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed
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1.509G
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Lamb, Australian, imported, fresh, rack, roast, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, roasted
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1.509G
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Fish, pollock, Atlantic, cooked, dry heat
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1.507G
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Fish, trout, rainbow, farmed, cooked, dry heat
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1.507G
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