Food Name	Alanine	View Nutrition Facts
Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted	1.5G	View
Fish, mullet, striped, cooked, dry heat	1.5G	View
Ostrich, outside strip, raw	1.499G	View
Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, broiled	1.498G	View
KFC, Fried Chicken, ORIGINAL RECIPE, Drumstick, meat only, skin and breading removed	1.498G	View
Turkey, whole, dark meat, cooked, roasted	1.498G	View
Turkey, whole, back, meat only, cooked, roasted	1.498G	View
Turkey, thigh, from whole bird, meat only, roasted	1.498G	View
Pork, fresh, ground, cooked	1.497G	View
Pork, fresh, loin, blade (chops), boneless, separable lean only, boneless, cooked, broiled	1.497G	View
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled	1.497G	View
Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted	1.497G	View
Fish, burbot, cooked, dry heat	1.497G	View
Veal, shoulder, blade, separable lean and fat, cooked, roasted	1.496G	View
Veal, sirloin, separable lean and fat, cooked, roasted	1.495G	View
Beef, ground, 70% lean meat / 30% fat, loaf, cooked, baked	1.494G	View
Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled	1.493G	View
Chicken, broilers or fryers, dark meat, meat only, cooked, roasted	1.493G	View
Fish, pike, northern, cooked, dry heat	1.493G	View
Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, cooked, roasted	1.492G	View
Food name	Action