Food filtered by Aspartic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Aspartic acid View Nutrition Facts
Fish, ocean perch, Atlantic, raw 1.558G View
Squab, (pigeon), meat and skin, raw 1.557G View
Goose, liver, raw 1.556G View
Chicken, broilers or fryers, thigh, meat and skin, raw 1.554G View
Veggie burgers or soyburgers, unprepared 1.553G View
Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, raw 1.552G View
Ham and cheese loaf or roll 1.552G View
Cheese, pasteurized process, American, fortified with vitamin D 1.551G View
Cheese, pasteurized process, American, without added vitamin D 1.551G View
Bologna, beef and pork 1.55G View
Egg, yolk, raw, fresh 1.55G View
Chicken, broiler, rotisserie, BBQ, breast, meat and skin 1.55G View
Pork, cured, ham -- water added, whole, boneless, separable lean and fat, heated, roasted 1.55G View
KFC, Fried Chicken, ORIGINAL RECIPE, Thigh, meat only, skin and breading removed 1.547G View
Beef, ground, 80% lean meat / 20% fat, raw 1.547G View
Pork, fresh, variety meats and by-products, kidneys, raw 1.546G View
Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw 1.544G View
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw 1.544G View
Chicken, broilers or fryers, leg, meat and skin, raw 1.544G View
Turkey, thigh, from whole bird, meat only, with added solution, raw 1.54G View
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