Food filtered by Aspartic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Aspartic acid View Nutrition Facts
Fish, haddock, smoked 2.583G View
Chicken, broilers or fryers, breast, meat only, cooked, stewed 2.583G View
Chicken, capons, meat and skin, cooked, roasted 2.582G View
Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled 2.582G View
Game meat, elk, tenderloin, separable lean only, cooked, broiled 2.582G View
Lamb, New Zealand, imported, frozen, loin, separable lean only, cooked, broiled 2.58G View
Pork, fresh, loin, blade (roasts), boneless, separable lean only, cooked, roasted 2.58G View
Pork, loin, leg cap steak, boneless, separable lean and fat, cooked, broiled 2.579G View
Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled 2.579G View
Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted 2.578G View
Chicken, broilers or fryers, meat only, cooked, roasted 2.578G View
Chicken, broilers or fryers, drumstick, rotisserie, original seasoning, meat only, cooked 2.578G View
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8"fat, choice, cooked, broiled 2.577G View
Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled 2.576G View
Beef, round, bottom round roast, separable lean only, trimmed to 0" fat, select, cooked, roasted 2.576G View
Fish, salmon, pink, raw 2.575G View
Chicken, broilers or fryers, light meat, meat only, cooked, stewed 2.574G View
Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled 2.574G View
Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled 2.572G View
Turkey, retail parts, drumstick, meat and skin, cooked, roasted 2.57G View
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