Food filtered by Aspartic acid Nutrients

Food filtered by Aspartic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Aspartic acid View Nutrition Facts
Turkey, all classes, back, meat and skin, cooked, roasted 2.549G View
Peas, green, split, mature seeds, raw 2.549G View
Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled 2.548G View
Pork, fresh, loin, tenderloin, separable lean and fat, cooked, roasted 2.548G View
Fish, sunfish, pumpkin seed, cooked, dry heat 2.547G View
Beef, flank, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled 2.547G View
Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled 2.546G View
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised 2.545G View
Fish, perch, mixed species, cooked, dry heat 2.545G View
Fish, grouper, mixed species, cooked, dry heat 2.544G View
Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted 2.542G View
Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled 2.54G View
Beef, flank, steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled 2.54G View
Fish, mullet, striped, cooked, dry heat 2.54G View
APPLEBEE'S, 9 oz house sirloin steak 2.54G View
Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture) 2.54G View
Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled 2.537G View
Bratwurst, pork, cooked 2.537G View
Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, flour 2.536G View
Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled 2.536G View
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