Food filtered by Carbohydrate, by difference Nutrients

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Food Name Carbohydrate, by difference View Nutrition Facts
Sausage, pork and turkey, pre-cooked 3.63G View
Soup, cream of celery, canned, prepared with equal volume water 3.62G View
Tomatoes, red, ripe, canned, with green chilies 3.62G View
Butterbur, (fuki), raw 3.61G View
Cornsalad, raw 3.6G View
Mung beans, mature seeds, sprouted, cooked, boiled, drained, with salt 3.6G View
Yogurt, Greek, plain, nonfat (Includes foods for USDA's Food Distribution Program) 3.6G View
Radish seeds, sprouted, raw 3.6G View
Beef, New Zealand, imported, variety meats and by-products, liver, raw 3.6G View
Sausage, Polish, beef with chicken, hot 3.6G View
Egg, yolk, raw, fresh 3.59G View
Lemonade, powder, prepared with water 3.59G View
Cheese, neufchatel 3.59G View
Squash, summer, zucchini, includes skin, frozen, unprepared 3.58G View
Soup, turkey vegetable, canned, prepared with equal volume water 3.58G View
Soup, beef noodle, canned, prepared with equal volume water 3.58G View
Mollusks, clam, mixed species, raw 3.57G View
Squash, summer, zucchini, includes skin, frozen, cooked, boiled, drained, without salt 3.56G View
Alcoholic beverage, beer, regular, all 3.55G View
Borage, cooked, boiled, drained, without salt 3.55G View
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