Food filtered by Glutamic acid Nutrients

Food filtered by Glutamic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Glutamic acid View Nutrition Facts
Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted 4.371G View
Beef, ground, 95% lean meat / 5% fat, crumbles, cooked, pan-browned 4.371G View
Chicken, broiler or fryers, breast, skinless, boneless, meat only, with added solution, cooked, grilled 4.37G View
Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled 4.369G View
Pork, fresh, loin, center loin (roasts), bone-in, separable lean only, cooked, roasted 4.367G View
Game meat, elk, tenderloin, separable lean only, cooked, broiled 4.367G View
Ostrich, tip trimmed, cooked 4.367G View
Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw 4.366G View
Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled 4.366G View
Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised 4.366G View
Beef, New Zealand, imported, bolar blade, separable lean and fat, cooked, fast roasted 4.364G View
Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled 4.364G View
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled 4.363G View
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled 4.363G View
Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 4.36G View
Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled 4.36G View
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled 4.36G View
Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled 4.357G View
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled 4.355G View
Beef, New Zealand, imported, hind shin, separable lean only, cooked, braised 4.355G View
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