Food filtered by Glutamic acid Nutrients

Food filtered by Glutamic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Glutamic acid View Nutrition Facts
Fish, pompano, florida, cooked, dry heat 3.536G View
Fast Food, Pizza Chain, 14" pizza, cheese topping, regular crust 3.535G View
Beef, brisket, point half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised 3.535G View
Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean only, cooked, slow roasted 3.533G View
Fish, eel, mixed species, cooked, dry heat 3.53G View
Fish, sea bass, mixed species, cooked, dry heat 3.528G View
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 0" fat, select, cooked, roasted 3.528G View
Beef, Australian, imported, grass-fed, loin, top sirloin cap-off steak/roast, boneless, separable lean and fat, raw 3.526G View
Fish, tuna, white, canned in water, without salt, drained solids 3.526G View
Fish, tuna, white, canned in water, drained solids 3.526G View
Crackers, melba toast, rye (includes pumpernickel) 3.525G View
Fish, swordfish, cooked, dry heat 3.525G View
Beef, chuck for stew, separable lean and fat, choice, raw 3.525G View
Chicken, broilers or fryers, wing, meat and skin, cooked, roasted 3.524G View
Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw 3.524G View
Turkey from whole, light meat, meat and skin, with added solution, cooked, roasted 3.524G View
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, all grades, raw 3.523G View
Turkey, all classes, liver, cooked, simmered 3.523G View
Fish, mackerel, spanish, cooked, dry heat 3.521G View
Pork, fresh, shoulder, whole, separable lean and fat, cooked, roasted 3.518G View
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