Food filtered by Glutamic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Glutamic acid View Nutrition Facts
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw 3.207G View
Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw 3.206G View
Pork, fresh, leg (ham), whole, separable lean only, raw 3.206G View
Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted 3.206G View
Veal, cubed for stew (leg and shoulder), separable lean only, raw 3.206G View
Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, choice, raw 3.205G View
Pork, cured, ham, slice, bone-in, separable lean and fat, unheated 3.205G View
Chicken, broilers or fryers, meat only, raw 3.204G View
Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw 3.204G View
Fish, seatrout, mixed species, cooked, dry heat 3.204G View
Chicken, broilers or fryers, wing, meat and skin, cooked, fried, batter 3.202G View
Chicken, broilers or fryers, back, meat and skin, cooked, stewed 3.2G View
Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw 3.2G View
Fish, salmon, chum, canned, without salt, drained solids with bone 3.199G View
Fish, salmon, chum, canned, drained solids with bone 3.199G View
Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, select, raw 3.198G View
Beans, pink, mature seeds, raw 3.195G View
Veal, sirloin, separable lean only, raw 3.195G View
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, choice, raw 3.195G View
Veal, composite of trimmed retail cuts, separable lean only, raw 3.195G View
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