Food filtered by Glutamic acid Nutrients

Food filtered by Glutamic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Glutamic acid View Nutrition Facts
Pork, fresh, enhanced, loin, tenderloin, separable lean only, raw 3.255G View
Beef, brisket, flat half, boneless, separable lean and fat, trimmed to 0" fat, select, raw 3.254G View
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, choice, raw 3.254G View
Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, raw 3.254G View
Wheat flour, white, tortilla mix, enriched 3.253G View
Pork, cured, ham with natural juices, rump, bone-in, separable lean only, unheated 3.25G View
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 3.249G View
Turkey, all classes, heart, cooked, simmered 3.246G View
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, all grades, raw 3.244G View
Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean only, raw 3.241G View
Cracker, meal 3.241G View
Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, raw 3.241G View
Bagels, cinnamon-raisin 3.24G View
Pork, fresh, variety meats and by-products, spleen, cooked, braised 3.24G View
Fish, shad, american, cooked, dry heat 3.24G View
Beans, black turtle, mature seeds, raw 3.24G View
Beef, flank, steak, separable lean only, trimmed to 0" fat, all grades, raw 3.239G View
Mollusks, mussel, blue, cooked, moist heat 3.238G View
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, all grades, raw 3.238G View
Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean and fat, raw 3.238G View
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