Food filtered by Glutamic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Glutamic acid View Nutrition Facts
Turkey, whole, giblets, cooked, simmered 3.194G View
Macaroni and cheese, box mix with cheese sauce, unprepared 3.192G View
Crackers, rusk toast 3.192G View
Veal, Australian, shank, fore, bone-in, separable lean only, raw 3.192G View
Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, all grades, raw 3.191G View
Fast foods, chicken tenders 3.19G View
Nuts, brazilnuts, dried, unblanched 3.19G View
Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, raw 3.19G View
Pork, cured, ham, steak, boneless, extra lean, unheated 3.189G View
Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, raw 3.188G View
Lamb, variety meats and by-products, heart, cooked, braised 3.188G View
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw 3.188G View
Pork sausage, link/patty, reduced fat, cooked, pan-fried 3.187G View
Beef, brisket, flat half, boneless, separable lean and fat, trimmed to 0" fat, choice, raw 3.187G View
Pork, cured, ham with natural juices, shank, bone-in, separable lean and fat, unheated 3.187G View
Beef, flank, steak, separable lean and fat, trimmed to 0" fat, select, raw 3.186G View
Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, raw 3.185G View
Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, raw 3.185G View
Beef, flank, steak, separable lean and fat, trimmed to 0" fat, all grades, raw 3.185G View
Pork loin, fresh, backribs, bone-in, raw, lean only 3.185G View
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