Food Name	Glycine	View Nutrition Facts
Beef, ground, 97% lean meat / 3% fat, patty, cooked, broiled	1.788G	View
Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled	1.786G	View
Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled	1.786G	View
KFC, Fried Chicken, EXTRA CRISPY, Breast, meat and skin with breading	1.785G	View
Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled	1.784G	View
Chicken, broilers or fryers, giblets, cooked, fried	1.783G	View
Beef, ground, 95% lean meat / 5% fat, patty, cooked, broiled	1.783G	View
Beef, ground, 75% lean meat / 25% fat, crumbles, cooked, pan-browned	1.783G	View
Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled	1.781G	View
Pork, fresh, variety meats and by-products, tongue, cooked, braised	1.781G	View
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, select, cooked, braised	1.78G	View
Beef, round, full cut, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled	1.779G	View
Beef, ground, 93% lean meat / 7% fat, patty, cooked, broiled	1.778G	View
Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled	1.776G	View
Pork, ground, 96% lean / 4% fat, cooked, pan-broiled	1.771G	View
Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled	1.771G	View
Beef, ground, 90% lean meat / 10% fat, patty, cooked, broiled	1.771G	View
Veal, rib, separable lean only, cooked, braised	1.77G	View
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled	1.77G	View
Beef, ground, 97% lean meat /3% fat, patty, cooked, pan-broiled	1.77G	View
Food name	Action