Food Name	Glycine	View Nutrition Facts
Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, broiled	1.243G	View
Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted	1.243G	View
Chicken, broilers or fryers, back, meat only, cooked, stewed	1.243G	View
Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, cooked	1.242G	View
Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, choice, raw	1.242G	View
Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, select, cooked, broiled	1.242G	View
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted	1.242G	View
Pork, cured, ham, shank, bone-in, separable lean only, unheated	1.242G	View
Pork, shoulder, petite tender, boneless, separable lean and fat, cooked, broiled	1.242G	View
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted	1.242G	View
Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled	1.242G	View
Crustaceans, spiny lobster, mixed species, raw	1.242G	View
Beef, chuck, top blade, separable lean only, trimmed to 0" fat, all grades, cooked, broiled	1.242G	View
Turkey, retail parts, breast, meat only, with added solution, cooked, roasted	1.241G	View
Beef, chuck, top blade, separable lean only, trimmed to 0" fat, choice, cooked, broiled	1.241G	View
Seeds, sunflower seed kernels, dry roasted, without salt	1.24G	View
Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised	1.24G	View
Turkey, whole, meat only, cooked, roasted	1.24G	View
Seeds, sunflower seed kernels, dry roasted, with salt added	1.24G	View
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled	1.24G	View
Food name	Action