Food Name	Isoleucine	View Nutrition Facts
Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised	1.5G	View
Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, grilled	1.498G	View
Chicken, broilers or fryers, leg, meat only, cooked, fried	1.497G	View
Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised	1.497G	View
Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, cooked, braised	1.496G	View
Pork, fresh, variety meats and by-products, pancreas, cooked, braised	1.496G	View
Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised	1.495G	View
Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled	1.495G	View
Veal, breast, whole, boneless, separable lean only, cooked, braised	1.494G	View
Lamb, New Zealand, imported, fore-shank, separable lean only, cooked, braised	1.491G	View
Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, roasted	1.491G	View
Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised	1.49G	View
Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted	1.49G	View
Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised	1.489G	View
Game meat, beaver, cooked, roasted	1.489G	View
Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled	1.488G	View
Chicken, broilers or fryers, back, meat only, cooked, roasted	1.488G	View
Goose, domesticated, meat only, cooked, roasted	1.488G	View
Veal, loin, separable lean and fat, cooked, braised	1.487G	View
Chicken, stewing, dark meat, meat only, cooked, stewed	1.486G	View
Food name	Action