Food Name	Isoleucine	View Nutrition Facts
Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised	1.466G	View
Veal, loin, chop, separable lean only, cooked, grilled	1.465G	View
Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, choice, cooked, braised	1.465G	View
Fish, roe, mixed species, cooked, dry heat	1.465G	View
Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled	1.463G	View
Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised	1.459G	View
Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, roasted	1.458G	View
Chicken, broilers or fryers, light meat, meat and skin, cooked, roasted	1.458G	View
Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled	1.458G	View
Game meat, bison, top round, separable lean only, 1" steak, cooked, broiled	1.457G	View
Cheese, parmesan, grated	1.455G	View
Chicken, capons, meat and skin, cooked, roasted	1.455G	View
Lamb, New Zealand, imported, hind-shank, separable lean only, cooked, braised	1.455G	View
Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled	1.453G	View
Chicken, broilers or fryers, drumstick, meat only, cooked, stewed	1.452G	View
Cheese, cheshire	1.451G	View
Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, select, cooked, roasted	1.451G	View
Fish, salmon, red, (sockeye), canned, smoked (Alaska Native)	1.45G	View
Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled	1.448G	View
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, all grades, cooked	1.448G	View
Food name	Action