Food Name	Isoleucine	View Nutrition Facts
Chicken, broilers or fryers, thigh, meat only, cooked, fried	1.486G	View
Cheese, tilsit	1.484G	View
Beef, brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised	1.484G	View
Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted	1.484G	View
Restaurant, family style, sirloin steak	1.483G	View
Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried	1.483G	View
Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled	1.482G	View
Veal, composite of trimmed retail cuts, separable lean and fat, cooked	1.482G	View
Duck, young duckling, domesticated, White Pekin, leg, meat only, bone in, cooked without skin, braised	1.481G	View
Pork, fresh, loin, center loin (chops), boneless, separable lean only, cooked, pan-broiled	1.477G	View
Seeds, cottonseed flour, partially defatted (glandless)	1.476G	View
Elk, free range, roast, eye of round, cooked (Shoshone Bannock)	1.476G	View
Cheese, colby	1.475G	View
Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised	1.473G	View
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, select, cooked	1.472G	View
Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised	1.469G	View
Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, roasted	1.469G	View
Winged beans, mature seeds, raw	1.468G	View
Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, braised	1.468G	View
Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled	1.467G	View
Food name	Action