Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled
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1.26G
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Pork, fresh, loin, whole, separable lean and fat, cooked, broiled
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1.26G
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Lamb, New Zealand, imported, breast, separable lean only, cooked, braised
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1.26G
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Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled
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1.26G
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Pork, fresh, variety meats and by-products, spleen, cooked, braised
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1.259G
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Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted
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1.259G
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Beef, flank, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
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1.259G
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Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
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1.258G
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Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted
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1.258G
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Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, braised
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1.257G
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Beef, shoulder steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled
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1.257G
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Beef, ground, 90% lean meat / 10% fat, crumbles, cooked, pan-browned
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1.257G
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Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled
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1.257G
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Cheese, mozzarella, low moisture, part-skim, shredded
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1.256G
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Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, cooked
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1.256G
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Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, select, raw
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1.256G
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Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
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1.255G
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Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, raw
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1.255G
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Pork, fresh, loin, blade (roasts), boneless, separable lean and fat, cooked, roasted
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1.254G
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Pork, fresh, loin, whole, separable lean and fat, cooked, braised
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1.254G
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