Food Name	Leucine	View Nutrition Facts
Veal, variety meats and by-products, liver, raw	1.905G	View
Mollusks, whelk, unspecified, raw	1.903G	View
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, all grades, raw	1.902G	View
Fish, whitefish, mixed species, smoked	1.902G	View
Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled	1.901G	View
Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled	1.9G	View
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, cooked	1.9G	View
Fish, tuna, fresh, yellowfin, raw	1.9G	View
Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted	1.9G	View
Chicken, broilers or fryers, back, meat only, cooked, stewed	1.899G	View
Lamb, New Zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled	1.898G	View
Ostrich, outside strip, raw	1.898G	View
Game meat, beaver, raw	1.897G	View
Fish, tuna, fresh, bluefin, raw	1.896G	View
Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, raw	1.895G	View
Chicken, dark meat, drumstick, meat and skin, with added solution, cooked, roasted	1.894G	View
Pork, fresh, backribs, separable lean and fat, cooked, roasted	1.894G	View
Lamb, Australian, imported, fresh, rack, roast, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, roasted	1.893G	View
Game meat, antelope, raw	1.891G	View
Chicken, broilers or fryers, thigh, meat and skin, cooked, roasted	1.891G	View
Food name	Action