Food Name	Lysine	View Nutrition Facts
Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted	2.578G	View
Pork, fresh, loin, sirloin (roasts), bone-in, separable lean only, cooked, roasted	2.577G	View
Veal, shoulder, blade, separable lean and fat, cooked, braised	2.576G	View
Veal, sirloin, separable lean and fat, cooked, braised	2.576G	View
Fish, salmon, sockeye, cooked, dry heat	2.574G	View
Pork, fresh, loin, whole, separable lean only, cooked, roasted	2.574G	View
Beef, shoulder steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled	2.573G	View
Pork, fresh, loin, country-style ribs, separable lean only, cooked, braised	2.573G	View
Turkey, all classes, leg, meat and skin, cooked, roasted	2.571G	View
Pork, fresh, loin, whole, separable lean only, cooked, braised	2.569G	View
Pork, fresh, loin, whole, separable lean only, cooked, broiled	2.569G	View
Beef, shoulder steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled	2.567G	View
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised	2.567G	View
Pork, fresh, leg (ham), rump half, separable lean only, cooked, roasted	2.567G	View
Fish, tuna, yellowfin, fresh, cooked, dry heat	2.565G	View
Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, pan-fried	2.565G	View
Pork, fresh, loin, center rib (roasts), bone-in, separable lean only, cooked, roasted	2.564G	View
Ostrich, inside leg, cooked	2.562G	View
Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, braised	2.562G	View
Chicken, broilers or fryers, wing, meat only, cooked, fried	2.562G	View
Food name	Action