Food filtered by Lysine Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Lysine View Nutrition Facts
Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled 2.56G View
Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, broiled 2.558G View
Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, with added solution cooked, braised 2.558G View
Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised 2.557G View
Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, select, raw 2.557G View
Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted 2.557G View
Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, select, raw 2.557G View
Turkey, fryer-roasters, meat and skin, cooked, roasted 2.555G View
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised 2.554G View
Pork, fresh, leg (ham), shank half, separable lean only, cooked, roasted 2.551G View
Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised 2.551G View
Restaurant, family style, sirloin steak 2.549G View
Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled 2.545G View
Ostrich, oyster, cooked 2.544G View
Game meat, rabbit, domesticated, composite of cuts, cooked, roasted 2.544G View
Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled 2.544G View
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised 2.543G View
Pork, fresh, loin, center loin (roasts), bone-in, separable lean only, cooked, roasted 2.542G View
Beef, New Zealand, imported, chuck eye roll, separable lean only, raw 2.54G View
Beef, New Zealand, imported, chuck eye roll, separable lean only, cooked, braised 2.54G View
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