Fish, shark, mixed species, cooked, batter-dipped and fried
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0.541G
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Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, choice, raw
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0.54G
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Lamb, New Zealand, imported, loin saddle, separable lean and fat, raw
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0.54G
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Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, choice, raw
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0.54G
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Pork, fresh, variety meats and by-products, tongue, cooked, braised
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0.54G
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Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw
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0.54G
|
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Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, choice, raw
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0.54G
|
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Pork, cured, ham with natural juices, spiral slice, meat only, boneless, separable lean only, heated, roasted
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0.54G
|
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Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, select, raw
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0.539G
|
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Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw
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0.539G
|
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Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw
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0.539G
|
View
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Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw
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0.539G
|
View
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Emu, ground, cooked, pan-broiled
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0.539G
|
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Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, all grades, raw
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0.539G
|
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Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, choice, raw
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0.539G
|
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Fish, catfish, channel, farmed, cooked, dry heat
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0.539G
|
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Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, raw
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0.538G
|
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Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, choice, raw
|
0.538G
|
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Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, all grades, raw
|
0.538G
|
View
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Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw
|
0.538G
|
View
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