Food Name	Protein	View Nutrition Facts
Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, broiled	27.12G	View
Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled	27.12G	View
Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted	27.12G	View
Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled	27.12G	View
Beef, cured, corned beef, canned	27.1G	View
Beef, variety meats and by-products, pancreas, cooked, braised	27.1G	View
Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles	27.1G	View
Game meat, goat, cooked, roasted	27.1G	View
Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted	27.1G	View
Pork, fresh, loin, whole, separable lean and fat, cooked, roasted	27.09G	View
Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled	27.06G	View
Peanuts, valencia, oil-roasted, with salt	27.04G	View
Peanuts, valencia, oil-roasted, without salt	27.04G	View
Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, choice, cooked, grilled	27.03G	View
Beef, ground, 93% lean meat / 7% fat, loaf, cooked, baked	27.03G	View
Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, roasted	27.03G	View
Pork, fresh, leg (ham), rump half, separable lean and fat, cooked, roasted	27.03G	View
Beef, rib eye steak, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled	27.03G	View
Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, select, cooked, roasted	27.02G	View
Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted	27.01G	View
Food name	Action